- Category: Books » Cooking, Food & Wine » General
- Format: Hardcover Learn more about the Hardcover format using Tower WIKI.
- Number of Pages: 400
- ISBN: 0867309318
- WAPI (Tower ID): 112104657
- Release Date: September 1, 2008
- Average Customer Review: There are no customer reviews yet. Be the first to write a review!
- Tower.com Sales Rank: #190365 in Books (See Top 100 Books Bestsellers)
- #3183 in Cooking, Food & Wine (See Top 100 Cooking, Food & Wine Bestsellers)
- #406 in General (See Top 100 General Bestsellers)
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Product DescriptionRun a Quick Search on "The Culinary Institute of America Cookbook" by The Culinary Institute of America and Ben Fink to Browse Related Products:Browse more products related to "The Culinary Institute of America Cookbook"Browse more products related to "The Culinary Institute of America and Ben Fink"AnnotationFeaturing tips and techniques from the world's premier culinary college, this cookbook features favorite recipes for morning meals, baked goods, appetizers, hors d'oeuvres, soups, light meals, main courses, side dishes, and scrumptious desserts. If You Enjoy "The Culinary Institute of America Cookbook (Hardcover)", May We Also Recommend:Customer Reviews for "The Culinary Institute of America Cookbook (Hardcover)" by The Culinary Institute of Amer...There are no customer reviews yet. Be the first to write a review! General Bestsellers
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